Menus
Vins
PrintBlanc / white
Chardonnay, Fleur du Cap 2014 Western Cape, Afrique du Sud
| V | 6.50 | |
| B | 32.00 |
Sauvignon Blanc, Porteño Bodega Norton-Medozza, Argentine
| V | 6.00 | |
| B | 29.00 |
Rouge / red
Merlot, Fleur du Cap 2014 Western Cape, Afrique du Sud
| V | 7.00 | |
| B | 35.00 |
Chianti Reserva, Rocca delle Macie Toscane, Italie
| V | 7.50 | |
| B | 36.00 |
Grenache et Syrah, Ortas Tradition 2014 Cave de Rasteau-AOC Rhône, France
| V | 8.00 | |
| B | 40.00 |
Rosé / rose
Grenache et Syrah Butinages 2015 (Bio) Michel Gassier-AOC Costières de Nîmes, France
| V | 7.00 | |
| B | 32.00 |
Bulles
Glera, Prosecco Zonin DOC Vénétie, Italie
| V | 8.00 | |
| B | 35.00 |
Cidre
Mousseaux, Kérusac Cuvée Spécial Guillet et Frère-France
| V | 5.00 | |
| B | 18.00 |
Sangria
Blanche, rosée ou rouge
| V | 7.00 | |
| DL | 12.00 | |
| L | 18.00 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
